OXO Good Grips Julienne Peeler, Black

Product Information

Julienne means to cut it into thin strips. The name is presumed to have originated from the French chef who invented this method of cutting. 4. What are the different types of peelers? Chefs and cooks have also been julienning vegetables and fruits throughout history using nothing but a knife, some skill, and keen attention to detail. Have you ever wanted to make veggie slaws and salads that have “julienned” veggies? But you don’t know how to prepare them in this way? And finally, a julienne peeler does not work on every vegetable. It’s meant for firm veggies like root vegetables, instead of soft ones like tomatoes. A customer shared that this kitchen tool is excellent, but you need to be careful with it. It’s incredibly sharp so that you can peel and julienne beautifully. It can cut down prep time, and you get a terrific value for your money.

This vegetable peeler is incredibly durable with its high-quality stainless steel blade. Its ABS anti-slip handle prevents any accidents. It’s also comfortable to hold with its ergonomic design, and you can easily clean it in the dishwasher. Who Should Buy It Kyocera has made a name for itself with super-sharp ceramic knives, so it should come as no surprise that this ceramic peeler performs just as well. The Y-shaped tool won't rust or corrode, and the ceramic material minimizes food browning, which comes in handy when peeling large amounts of apples or potatoes. Like Kyocera’s ceramic knives, the blade on this peeler is made from the company’s proprietary zirconia material and will stay sharp much longer than similar metal knives.If you’re wanting an automatic peeler, but you don’t own a stand mixer, you can opt for this freestanding electric peeler. It claims to work on most produce, such as potatoes, apples, citrus, and stone fruits. Although the position of the peeler can be adjusted to accommodate fruit and veggies of all sizes, it struggles with thinner items like parsnips and carrots and heavier items like butternut squash. With these peelers, I was surprised by the weight and quality feel. And the sharp blades make peeling potatoes and carrots really easy," a happy customer shares. They enjoy its ergonomic design and functionality when preparing food for large dinners with their family. Why We Think It’s Great A julienne peeler may seem like a simple tool, but if you don’t have a good grip on your peeler, it can spell disaster for your vegetables.

Carbon steel is a highly durable blade, but you need to sharpen it or replace it once it becomes dull. On the other hand, Ceramic blades are considered the sharpest, and you don’t have to worry about rusting. However, brittleness can be an issue. This julienne peeler’s professional-grade design is used by chefs worldwide. The blade seamlessly fits in the handle to prevent it from bending, making it long-lasting. Best Julienne Peeler Buying Guide Some peelers have multiple blade options in one if you want the option to switch between serrated and straight. Additionally, a swivel blade allows you to peel in both directions and with much more freedom, whereas using a stiffer, stationary blade means you'll have to be on top of holding it at the proper angle for it to grab the peel. You can hang this julienne peeler with the loops on the side or store it somewhere easy to access. It can replace all those bulky kitchen utensils and boasts a lifetime warranty for peace of mind.

How to Use Julienned Carrots

For safety purposes, you may want to stabilize the vegetable you’re julienning with a fork, rather than your fingers. We found that it worked wonders on bushels of apples and large quantities of potatoes, but longer foods, like larger zucchini, had to be trimmed or cut in half to fit the machine (which was simple). Though it’s considerably more expensive than a manual peeler, this would be a major help if you find yourself peeling produce in large quantities (or you’re just trying to give your hands a break). The attachments are even dishwasher safe, which makes clean up super straightforward.

First, when you’re not using the peeler, make sure the plastic cover is flipped over the blade. This will prevent any accidental injuries that might occur from brushing up against an open blade while you look for another tool in your kitchen drawer.So what are the best julienne peelers? The best julienne peelers offer precise cuts, are easy to use, and fairly comfortable to hold. Quality materials, consistency in slices, and other factors such as anti-cut designs are also good to look for.

Julienne peelers are serrated peelers with sharper edges. Lancashire peelers or straight peelers stay in place when you peel, which is suitable for right-handed people.

More Vegetable Prep Hacks and How-Tos

While some Japanese blades require special cleaning, the OXO Good Grips Prep Julienne Y-Peeler is dishwasher safe for an efficient clean-up. OXO makes undeniably great kitchen tools. Their Good Grips collection elevates an average utensil multiple levels in terms of comfort and stability. The UberChef Erg Premium Ultra Sharp Julienne Peeler is a high-quality industrial-looking stainless steel peeler. It’s dishwasher safe, so you don’t have to worry about accidental cuts, and it can peel and julienne with ease. The plastic handle and stainless steel blades are all dishwasher-safe and very easy to clean. The design is appropriate for right and left-handed users.